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Smoked a whole beef tenderloin at 250 on my Big Green Egg for 2 hours using my deflector to protect from direct heat and allow the smoke to permeate the meat. Used Barrel Barrel Proof Wood Chips to Very well made.
Big Green Egg Grilled Asian Pork Tenderloin The BBQ Buddha Very well made.
Elk Tenderloin Cooked On A Big Green Egg Outdoor Home Very well made.
The BBQ Buddha Herb roasted whole beef tenderloin on the. Facebook Very well made.
Pin page Very well made.