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First time finishing in the oven pulled pork r smoking Very well made.
Dutch Oven Pulled Pork Very well made.
Sous vide pork shoulder 21 hours at 165F with an oven finish r sousvide Very well made.
Restaurant Secrets For Perfect Pulled Pork Very well made.
Pulled pork shoulder 38 hours at 160F. Cooled in fridge for 60 min and Finished in oven at 250 deg for 30 min r sousvide Very well made.